{"id":194007,"date":"2013-05-21T14:00:31","date_gmt":"2013-05-21T04:00:31","guid":{"rendered":"https:\/\/content.easyweddings.com\/au\/real-weddings\/clare-daniels-gourmet-picnic-wedding\/"},"modified":"2022-03-16T15:31:49","modified_gmt":"2022-03-16T04:31:49","slug":"clare-daniels-gourmet-picnic-wedding","status":"publish","type":"au-real-wedding","link":"https:\/\/www.easyweddings.com.au\/real-weddings\/clare-daniels-gourmet-picnic-wedding\/","title":{"rendered":"Clare & Daniel’s vintage inspired gourmet picnic wedding"},"content":{"rendered":"
Melbourne couple Clare Nicholson and Daniel Young were living and working in London – as so many Aussies do – when they got engaged and started planning a wedding back home.<\/p>\n
Despite loving London (they intended to go for a year and are still there six years on), the wedding they planned, with the expert assistance of Simply Wed<\/a> wedding planners, was essentially an antidote to the chilly climate and London way of life.<\/p>\n Their vintage-inspired picnic wedding was held under the beautiful oak trees of a private vineyard in Victoria\u2019s Yarra Ranges and the weather was perfect \u2013 warm and calm \u2013 and still a balmy 25 degrees at midnight. A dance floor was set up on the lawn beside the vines, with jazz music playing by the Baker Boys Band<\/a> and, with none of the formal wedding traditions like seating plans, cutting the cake or a bridal waltz, there was only one word to describe how everyone felt \u2013 relaxed!<\/p>\n For dinner, guests could grab a picnic basket to share between 10 and plonk down on a rug to enjoy gourmet goodies such as meats, cheeses, olives, pate, crackers and fruit. For the main affair, a modern Aussie BBQ was served with a mixture of red and white meats, fresh seafood, tantalising salads and mini bread rolls, whilst for dessert, everyone helped themselves to a vintage style dessert buffet.<\/p>\n And it wouldn\u2019t be a Melbourne wedding without lattes! Coffee lover Daniel even went to the trouble of having his own coffee blend created just for the event. \u2018Clare & Dan\u2019s wedding blend\u2019 was packaged up and given as bomboniere and was also served by Flying Bean mobile barista for the duration of this very chilled-out soiree.<\/p>\n <\/p>\n <\/p>\n <\/p>\n The bride wore a 1930s-inspired, unstructured, silk satin wedding gown from Mariana Hardwick – “perfect for sitting on picnic rugs,” says Clare – whilst the bridesmaids wore dusty pink tea-length dresses, designed by one of the girls and made by a private dressmaker.<\/p><\/blockquote>\n <\/p>\n <\/p>\n Daniel and his groomsmen wore pale grey three-piece suits by Spurling Formalwear<\/a> with pink\/grey floral ties purchased in London.<\/p><\/blockquote>\n <\/p>\n