Windy Point Restaurants

The Windy Point Restaurant and Cafe are situated just 15 minutes from the heart of the city. Visitors enjoy breathtaking views from the Gulf of St Vincent to the Adelaide Hills through
full-length 180° windows in both areas.

The Restaurant has an understated elegance. Executive chef Justin Miles utilises fresh seasonal local produce to create an exciting and ever changing menu. Add the sparkle of the stars in the night sky seen through the amazing retractable glass ceiling, and your event becomes unforgettable.

The Café welcomes guests with a more relaxed, friendly atmosphere. Head chef Kate Cavanagh has designed a menu which bursts with flavour for a memorable dining experience.

The Pavilion, our undercover outdoor dining area adjacent to the Café, gives you the opportunity to experience nature whilst indulging in our quality food and service.

Extensive wine lists feature predominantly South Australian wines, carefully selected to enhance and complete the occasion. The grandeur of the views, world class cuisine, ample parking and close proximity to the city make this the perfect venue for your special day.

We know that every wedding is different and look forward to talking to you about making yours the best it can be.

Come and see us and take a look around this unique and wonderful venue.