Does our caterer need to be in the same location as the venue?

Bonjour and thank you for your question! 

In the case of Excuse My French, we are based in Sydney and our license covers NSW and ACT (for now, we are planning on extending to other states).

For the staff, we charge Travel Time after the 30min driving mark from Central Station.

As for the delivery, we charge $1.5 on top of the delivery fee for every KM over 30km from our headquarters.

I hope this has asked your question.

If you need more information, please do not hesitate in contacting us either via e-mail on bookings@excusemyfrenchservices.com or on the phone on 0283105774

Merci!

We can travel anywhere,  certainly at extra cost. Staff  is charged from our headquarters. Clients must understand that staff sitting in a car for 1-3h needs to be paid. 

There is as well expenses associated with trasportation. Usually 2 vehicles are required for a wedding. 

That's a really weird question. Best to contact us on 'ph 0883710505 to work out the intention of your question. 

Good 2 Eat has our base production kitchen at Tanawha, where all events are prepared and packed to head across to many of the spectacular venues and homes.

 We love the opportunity to travel and discover the many hidden gems Australia has to offer, every year, we travel to Sydney to cater a corporate event. Our client loves the fact we can deliver our amazing services to large and small groups.

Our travel policy requires an overnight stay when travel is more than two hours each way. Staff are also paid to travel as this would be their own personal time.