Victorian Golden Roast
OVERVIEW
We understand that a Wedding is one of the most significant life events, with stress to match, and we understand that the catering of your event is very important and that not all weddings are the same.
*Spit roast catering and finger food service
*Freshly prepared food
*Friendly, professional service
*Affordable rates to suit your budget
*Over 20 years experience
Our experienced Sales Consultants will advise you on choosing the best menu to suit your needs and budget.
Location
Service Area Victoria
March 2024
December 2017
October 2017
Expert Advice
As a wedding professional, Victorian Golden Roast offers expert advice to help couples plan their perfect day. Ask a question or read their expert advice.
Get Expert AdviceHow many canapes should you serve during cocktail hour at a wedding?
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Victorian Golden Roast
Victorian Golden Roast
Annelise,
Good question, the answer depends on what sort of catering (overall) that you're planning, and what time the food will be served. If the canapes are the only food you're planning on serving, then you'll need to serve more. Again, this depends on the time of service; if you're serving at say, 3pm then you don't need to serve a 'full meal' as guests will assume they will need to have a meal later on. In this case, you can serve only perhaps 3 -5 portions per guest.
If you're serving at say, 7pm, then guests are going to treat it as a meal, and you're going to have to serve more; 8 - 10 portions per guest. If you're serving at 7pm but planning to also serve a meal, then you only need 2 - 3 portions per guest. Hope this helps!