OVERVIEW
Suppose you're looking for superb Australian country cooking cuisine with an edge. In that case, you'll love working with Paddock to Plate Catering Co. This passionate team strive to create glorious dishes using only the finest, ethically-sourced ingredients, including heirloom produce and pasture-fed meat from likeminded local businesses and farms. With a desire to connect to the land and the community through their edible masterpieces, Paddock to Plate adopted a very elemental approach to cooking. From spits to fire pits over native woods, you can expect nothing less than irresistible smoky aromas and an indescribable depth of flavour.
Paddock to Plate Catering Co are eager to bring their regional flavours and creative spark to your wedding day through a variety of catering styles. They are all about representing and honouring the ancient recipes of generations gone by. If you have your own special recipe you'd love to include, this thoughtful team are eager to bring it to life. From quirky food stations and elegantly-designed canapes to formal sit-down meals and colourful grazing tables, the possibilities are endless. With a wide range of wedding packages to browse, you'll be spoilt for choice! Don't miss out on this team's divine culinary creations and refined technical skills.
"Matt and Bex from Paddock to Plate were just fantastic. They were so well organised and helpful — nothing was too hard! The food was really delicious, everyone had such a great time at our wedding party, and we received lots of comments on how good the food was! Fantastic bar and wait staff who mixed up delicious margaritas! Thank you so much for everything, Paddock to Plate! You made it so easy! You really are so professional and made our day so fun. If we have another party, we are coming back to you guys." — Emily S.
What you'll love about working with Paddock to Plate Catering Co for your New South Wales wedding:
Highlights of working with Paddock to Plate Catering Co New South Wales:
"Paddock to Plate Catering Co were amazing through every step of the wedding process. From the complimentary tasting evening and the efficient communication in the lead-up to the absolutely delicious food served on the wedding day and the next day brunch. All our guests raved about the food, and my mouth is watering just thinking about it! I would not hesitate to recommend this caterer to anyone looking." Michael K.
Wedding Brochure
Paddock to Plate Catering Co Brochure
View all of our features and complete package inclusions in our PDF wedding brochure.
View BrochureEasy Weddings Special Offer
Midweek or Winter Weddings!
Enjoy a 15% Discount for all Midweek and Winter Weddings!
Enquire to claim offer Enquire to claim offerPackages
Our Canapé Package
$105 per person ex GST
$89.25 for midweek or winter weddings
Why not add on charcuterie platters?!
$12 per person ex GST
Our Buffet Package
$105 per person ex GST
$89.25 for midweek or winter weddings
The Full DIY package
$200 per person ex GST
$170 for midweek or winter weddings
April 2024
March 2023
March 2023
March 2023
Expert Advice
As a wedding professional, Paddock to Plate Catering Co offers expert advice to help couples plan their perfect day. Ask a question or read their expert advice.
Get Expert AdviceLate-night snack ideas for our wedding
Hi! We love the idea of the midnight snack at our reception for the late partygoers. What are some unique/fun ideas that our guests will love?
Signature cocktail ideas to serve our guests during cocktail hour
We love the idea of serving a signature cocktail to our guests as they arrive at our reception. Have you got some interesting ideas as well as the crowd favourites?
Paddock to Plate Catering Co
-whiskey sours are a bad ass sophisticated cocktail especially when you use a nice japanese whiskey
-parrot grog- this pirate themed cocktail not only has a cool name but it also goes down real smooth. campari,lime,grapefruit,blue mountains honey and rum
-aviation is a violet coloured and violet flavoured gin cocktail served in a coupe glass with a big old marachino cherry (they are coming back in a big way:)
How many wine glasses will I need for 100 guests?
Hello, I was just wondering how many glasses I should order for a wedding of 100. Champagne, beer glasses, water glasses wine etc?
Paddock to Plate Catering Co
Hello and thank you for your enquiry with us at Paddock to Plate!
We would usually cater for 2 wine glasses per person
1 x champagne glass per person (especially if you are doing champagne on arrival).
50 x beer glasses
50 x water glasses (if you get highball water glasses they can be used for both beer and water)
100 x additional champagne glasses if you are doing a champange toast during speeches/cake etc.
For your table setting you require (per person):
1 x red wine glass
1 x white wine glass
1 x water glass
Many Thanks
Rebecca
Paddock to Plate Catering Co
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Paddock to Plate Catering Co
Paddock to Plate Catering Co
Late night snacks
All based on after pub 3am nostalgia for your guests after they finish dancing and heading home
Baby burritos with pulled Pasilla spiced chicken
Moroccan lamb sausage rolls with tamarind ketchup
Mini Cowra lamb kebab shop style kebabs with thoum sauce
Mini Easter Show blue ribbon winning ham rolls with mustard creme
Harissa spiced chicken pita mini pockets with Shaw River buffalo yoghurt