Scoopalicious Gelato Cart Hire

Scoopalicious Gelato Cart Hire

For a 100-person wedding where you already have a standard beer and wine package, you'll want to consider the drinking preferences of your guests and the duration of the event. As a general guideline, you can estimate that each guest will consume about 2 drinks in the first hour and 1 drink for each additional hour. However, this can vary based on your crowd and their drinking habits.

Here's a basic breakdown of how many bottles you might consider for a 100-person wedding, based on the assumption that you're offering a variety of spirits:

Whiskey: 4-6 bottles

Vodka: 4-6 bottles

Rum: 2-4 bottles

Gin: 3-5 bottles

Tequila: 3-5 bottles

These numbers can be adjusted based on the preferences of your guests. You may also want to consider mixers such as soda, tonic water, fruit juices, and garnishes like lemons, limes, and olives.

When choosing specific brands and quantities, it's a good idea to consult with your liquor store or supplier, as they can often provide guidance based on your guest list and the duration of the event.

Remember to also check with your venue about any restrictions they may have on providing your own alcohol and always encourage responsible drinking by providing non-alcoholic options and arranging transportation for your guests if needed.

Scoopalicious Gelato Cart Hire

Catering meals for wedding suppliers is a common practice and is generally considered a thoughtful gesture. While it's not a strict requirement, providing meals for your wedding suppliers can contribute to a positive atmosphere and ensure that everyone involved in making your special day a success feels valued and taken care of. Many vendors, such as photographers, videographers, and wedding planners, often work long hours during weddings and may not have the opportunity to leave the venue to obtain a meal. Providing them with a meal ensures that they have the energy they need to perform their best throughout the event. When planning for your wedding, it's a good idea to discuss meal arrangements with your vendors in advance to understand their needs and preferences. Some vendors may have dietary restrictions or preferences, so it's helpful to gather this information early on to ensure that you can accommodate their needs. Ultimately, while it's not mandatory to cater meals for wedding suppliers, doing so can be a considerate and appreciated gesture that contributes to a positive working relationship and a successful event.