OVERVIEW
Your wedding guests will love watching their pizzas being rolled, made, cooked, and served right in front of their eyes, all in under three minutes! With menus to accommodate all tastes, the options are endless, from classic margarita pizzas to gourmet lamb and feta. Colourful grazing tables, hearty charcoal spit roasts, and moreish antipasto are also available to keep your guests spoilt for choice at your wedding reception!
"Tony and his team catered for our wedding last weekend, and we can't fault their service. The pizza was great, and there was plenty to go around for our guests, and the staff were friendly and very helpful. Definitely recommend." — Brooke S.
What you'll love about working with Wood Oven Express for your South Australian wedding:
Highlights of working with Wood Oven Express for your South Australian wedding:
"Tony & Team catered our wedding in Clare in mid-October, and the toppings were unbelievable! We had so much positive feedback about the food they supplied, and we were so grateful they could cater for our gluten-free friends and family.
They were so kind to leave us with any leftovers so we could continue to indulge the next day when we had a post-wedding afternoon in the sun." — Carly A.
About
Tony and his team have been in the catering industry a while now and enjoy making wood oven pizzas & cooking spit roasts. Having the joy of cooking with only wood & charcoal it brings a unique flavour to our food which is absolutely divine. Combine freshness, passion and quality ingredients - it's a recipe that can't be beaten. We look forward to making yoiur day special with satisfied guests.
Tony Barone
Business Owner
Packages
Inclusions:
50 people minimum
- cheese platter
- fresh fruit
- finger food
- cold meat selection
- dips & crackets
- bread
- vegan & vegetarian options available
Inclusions:
50 people minimum
- salad & bread rolls
- Choose 2 out of 3 - Pork, Chicken & Lamb
- 6 hours including set up & pack down
- requires power
Inclusions:
50 people minimum
- 6 hours
- cooked on site
- power or generator
- Choose your toppings
Videos
FAQ
No, we do not - as we cook with wood & charcoal we are self sufficent
The sooner the better. It's always adviseable to book well in advance to secure your choosen date. It's not uncommon for us to book out 18 months in advance. However, with multiple set ups we are always willing to do our best to accomodate your special date.
Yes, we travel South Australia wide. we do have to charge a small travel fee like all suppiers to cover our time and fuel expense.
Yes we do! There is an additional charge of $150 for 3 hours.
Yes, of course you can!
Yes we do.
We have gluten free and dairy free cheese available.
June 2024
June 2021
September 2020
March 2020
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