OVERVIEW

Dine is established by chef Glen Carr who has over 15 years experience in the hospitality industry.

Dine Catering (est.2007) is a boutique caterer with an eye for detail using only the freshest quality produce. I believe in providing a unique experience every time on any special event you should hold. I am also able to help with any staffing requirements and hiring of equipment you may require.

My hospitality experience has been focused on fine-dining restaurants throughout UK, New Zealand and Australia. I was Head Chef at the highly-acclaimed Auge Restaurant in Adelaide, leading the team to consecutive Restaurant and Catering SA Awards for Excellence as Best Restaurant in 2006 and 2007. More recently, I have helped secure another success in the Restaurant and Catering SA Awards for Excellence – this time for The Lane Vineyards as Best New Restaurant in 2008.

Now focusing on Dine Catering I look forward to providing a high class level of food and service, and I pride myself on making your experience exceed your expectations.

I would appreciate the opportunity to meet with you to discuss how I can help make you day a memorable one.

You may find further menus and information available on the web site.

Photos

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3 reviews 5 Write a Review

August 2017

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WOW - honestly cannot than Glen and team enough for their assistance on, and leading up to, our big day! Along with the food being ABSOLUTELY DELICIOUS Glen and his team always go the extra mile (set up, pack down, personalised service for the bridal party, and even a 12.30am tea for the pregnant bride!). Nothing was too hard or too much. They were complete partners in our wedding day and I would not hesitate to use them again for other major events.

Natasha M.

Dine Catering

Thanks Natasha for your kind words, it was a pleasure to be part of your special day and make it everything you expected, wishing you all the best for your future together, Glen-Dine Catering

October 2016

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An absolutely outstanding catering company! You'll be hard pressed to find better! Thank you to DINE for their amazing food, service and attention to detail for our wedding at AL RU farm (16.10.16). We had so many people tell us they loved the food, that there was a plethora of options and they all felt very well fed - even from the number of canapes each! We went with petit fours for our dessert and adored the truffles, tiramisu and lemon tarts. the people with dietary requirements were also well catered for and were given extra care by the serving staff to ensure they had food options available. The mains of chicken and lamb were also both incredible. Our lovely personal server, Stella, helped out the bridal party all night, making sure we had food and drinks no matter where we were and all through our photos. We cannot thank them enough for all their hard work, consideration and beautiful creations! Food we will be talking about for years to come!

Jess R.

March 2015

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Glen and his team did an amazing job. South Australian couples are very lucky to have a chef like Glen cook for them on their special day. Glen was very easy to deal with and each menu option was straight forward. The food was of a very high quality and impressed our guests. It tasted beautiful. In addition, Dine Catering staff went over and above to make our day a smooth one, finding the bridal party whereever they were and making sure we had food and drink. Dine were very professional and efficient and i would recommend them every time.

Sheena G.

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