Why should I pay a deposit now if my event is in 5 months' time?

Paying a deposit guarantees that your date is booked in, that the price cannot go up and gives you peace of mind that you will definitely have a cake on your special occasion

Cakes by Tati - Wedding Cakes

OVERVIEW

At Cakes by Tati, every cake tells a story, and Nathalie ensures that your wedding cake is a masterpiece that encapsulates your love story. With a cake size for every occasion, from elegant cupcakes to intricate 3D creations, the possibilities are limitless.

The process begins with a detailed discussion to understand your preferences and expectations, guiding you through the selection of cake style and size. Nathalie’s dedication to her craft and her clients ensures that your cake is not only visually stunning but also a delightful treat that balances flavours perfectly.

What You’ll Love About Working with Cakes by Tati for Your Sydney Wedding:

Personalised Cakes: Cakes by Tati crafts wedding cakes that are true reflections of your story, offering an array of sizes and styles to choose from.
Fondant or Buttercream: Nathalie will give you the best of both worlds. Why not add an extra option? Ganache? Hmmm now we're talking
Relaxed consultation to make your experience enjoyable: Choosing a Wedding cake can be daunting - Nathalie's easy going attitute is sure to make your experience a breeze.
Artistry with Flavour: Nathalie ensures that your cake is a sensory delight, combining visual artistry with delectable flavours.

Highlights of Working with Cakes by Tati Sydney:

Tailored Wedding Cakes
Delectable Range of Flavours
Personalised Consultation
Award-Winning Baker

About

My name is Nathalie and I am the Head of Cake Design at Cakes by Tati. I have been making cakes for over 10 years in the UK and Australia. I have had the pleasure and honour to work with the Petersham Hotel in Richmond London making cakes for their clients. At Cakes by Tati, we pride ourselves in offering elegant and delectable wedding cakes to make your day perfect. From traditional to modern designs and flavours, we have you covered. We're all about baking your ideas to life.

Mrs Nathalie Doolub

Owner & Cake Designer

Photos

Cakes by Tati SupplierProfileLive Wedding Cakes

‹ › ×

FAQ

How do I price my cakes?

Every cake is unique and therefore, the price will vary according to the complexity of the design, the number of tiers, the flavours chosen and the amount of time that needs to go into your cake.
My cakes are baked from scratch using the best and fresh ingredients. I do not use packet mix which guarantees a nice, homely made flavour

Should I use sugar flowers or fresh flowers on my cake?

Sugar flowers are a great way to add a sophisticated look to your cake. It doesn't matter which month of the year you are getting married or having your party as they will always be in season. You can add glittery effects to them and furthermore, have them in any colour you want. However, please bear in mind that each flower will have to be hand crafted therefore involving more labour, which means adding to the cost of the cake.
Fresh flowers will definitely reduce the final cost of your cake however, some flowers might not be available depending of when you are having your party. On another note, not all fresh flowers are suitable to put on cakes as they may be poisonous.

Can I bring my own cake picture for you to replicate?

You can certainly bring your own picture/design if you have one in mind, however, please note that I do not copy pictures like for like. I always add my own personal touch to it to respect copyright ownership, as I would not want other cake makers to copy my designs like for like either.

How much notice do you need?

To avoid disappointments, the earlier the better. However, I suggest giving at least 5 months notice for wedding cakes and 3 weeks for any other occasion cakes.

How much deposit should I pay?

$100 or 50% if your order is under $100. Please note that all deposits are non refundable.

3 reviews 5 Write a Review

May 2024

Show moreShow less

Your wedding cake was not only stunning to look at but absolutely divine to taste! The combination of lemon paste and raspberry filling with white chocolate buttercream was a masterpiece of flavors. Thank you for creating such a delightful centerpiece for our special day!

Angela Z.

October 2018

Show moreShow less

The cake looked stunning on the weekend! Exactly what I envisioned. All 3 flavours were absolutely delicious: vanilla, white chocolate & raspberry, and lime & coconut. Cakes by Tati were reliable and professional. We were really happy with our cake!

Holly P.

Cakes by Tati

Thank you so much for your kind words Holly. I was honoured to be a part of your special day :)

June 2018

Show moreShow less

Beautiful wedding cake. Nathalie made us a coconut lime semi naked cake and it was just perfect!!

Melody A.

Cakes by Tati

Thank you very much Melody. I am so glad you liked the cake. I wish you and your husband all the very best in your new life together.

Expert Advice

As a wedding professional, Cakes by Tati offers expert advice to help couples plan their perfect day. Ask a question or read their expert advice.

Get Expert Advice

Is it possible to have a cake, cookies and donuts or is that too OTT?

Cakes by Tati

Congratulations on your upcoming wedding.

Itos perfectly possible to have all these. You can have the cake as your centrepiece, then cookies as favours and how about a gorgeous donut wall? Alternatively, both cookies and donuts can be part of a dessert buffet.

After all you are the Bride and can have anything you want ??

good luck with everything

kind regards

Nathalie

Cake flavours and where to go?

Hey there. My fiancé and I are pretty set on our cake style, and the flavours we want. We’re wanting a boho decorated cake, and for the flavours, we want the bottom layer to be milk chocolate mud, next layer to be classic marble, next layer to be white chocolate mud, and the top layer to be dark chocolate mud.. We have no idea where to start or where to go. What cake makers would do this and what price would we be looking at? Around Sydney NSW

Cakes by Tati

Good Morning,

Congratulations on your upcoming wedding. Most cake makers would be able to accommodate different cake flavours for each tier. I personally find it more interesting to have different flavours otherwise it can be a little boring.

These combinations amazing and I would be very happy to quote you - I am based in Sydney.

All the best with the preparations.

Kind Regards

Nathalie

Are there gluten free options for cake?

After advice on gluten free options. Worried having a gluten free cake will result in no one eating the cake.

Cakes by Tati

Good Morning.

Absolutely - there are plenty of yummy cake options available. From vanilla to chocolate or strawberry the list is endless.

If you have a mix of gluten free and non gluten free guests, then you can also have half cake to cater for gluten free and the other half for the non gluten free guests.

All the best with the preparations.

Regards

Nathalie