Fran's Been Baking

Baking has been a hobby of mine since childhood. After a career in primary school teaching, a move to London saw me take an opportunity to move from baking as a pastime to working in a professional kitchen.

I landed my dream job at the Hummingbird Bakery and was finally able to bake and create for work! After moving back home to Brisbane, I continued to work in a professional kitchen up until having my little girl in 2016. Since then I have continued to grow my business whilst being a stay at home Mummy.

Taste is just as important as the look of your cake, so I bake all my cakes from scratch to ensure the freshest and most delicious cake makes it to the table for your guests to enjoy.